Championing traditional Indian street food with a modern twist, The Rickshaw Club are big on creating dishes that burst with flavour. And the chicken tikka is doing just that. Tender chicken pieces, marinated overnight in aromatic ginger, garlic, tomatoes, coriander and turmeric are chargrilled before serving in a wrap with mint yoghurt or chilli sauce and fresh salad.
Perhaps most well-known is their sheek kebab, marinated in fresh chillies, coriander, herbs and onion, grilled on a skewer before your very eyes.
With a heady aroma surrounding The Rickshaw Club, follow your nose and make sure to sample their delights.